FAQ About Aquaponic Systems for Indoor Herbs

An aquaponic system is a sustainable method of food production that combines aquaculture (raising fish) with hydroponics (growing plants without soil). In this system, fish waste provides an organic nutrient source for the plants, while the plants naturally filter and clean the water, which is then recirculated back to the fish tank. For indoor herbs, this system efficiently uses water and space, allowing for year-round cultivation of fresh herbs in a controlled environment.