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FAQ About Cream Puffs

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What are the best tips to make a really good Cream Puffs? Cream Puffs
2 years ago | gizem

What are the best tips to make a really good Cream Puffs?

  • Measuring dry ingredients will make your recipe more consistent.
  • Your mixture should be warm when adding the eggs. It should be warm, but not too hot.
  • If you want to add different flavors for the inner cream but don't want to try too hard, you can get different flavors by adding jam or spread chocolate to your pastry cream. 
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