Indoor Edible Root Veggie Cultivation

FAQ About Indoor Edible Root Veggie Cultivation

What types of containers are best for indoor root vegetable cultivation?

When cultivating root vegetables like carrots and radishes indoors, it is crucial to select containers that allow enough room for the roots to expand. Deep pots or containers are ideal, typically at least 12-18 inches deep depending on the vegetable. Containers should also have sufficient drainage holes to prevent waterlogging, which can lead to root rot.