FAQ About Indoor Mushroom and Plant Co-Cultivation
What are the benefits of co-cultivating mushrooms and plants indoors?
Co-cultivating mushrooms and plants can offer numerous benefits, including better use of space, improved air quality, and natural pest control. Mushrooms, for instance, can help break down organic material into nutrients that are useful for plants. They also release carbon dioxide during their growth process, which plants use for photosynthesis. This symbiotic relationship can lead to healthier growth and reduced need for chemical fertilizers.
