FAQ About Indoor Plant Soil Pasteurization Benefits and Methods
What are the common methods of soil pasteurization?
Common methods of soil pasteurization include using an oven, steam, or a microwave. The oven method involves heating soil at around 180°F (82°C) for 30 minutes. Steam pasteurization exposes soil to steam until it reaches the same temperature. The microwave method involves heating soil in a microwave-safe container for short intervals until it reaches the desired temperature.
