FAQ About Technological Advancements in Indoor Plant Breeding
Can indoor plant breeding contribute to food security?
Indoor plant breeding can contribute to food security by enabling the cultivation of crops in urban and space-constrained environments, regardless of climate conditions or soil quality. Advances in breeding techniques allow for the development of high-yield, nutrient-rich crop varieties that can be grown indoors, ensuring a stable food supply. Moreover, indoor cultivation reduces dependency on traditional agriculture, which is susceptible to weather and pest-related challenges, thereby enhancing resilience and sustainability of food systems.
