FAQ About Ultimate Guide to Wedding Planning

The rehearsal dinner is typically held the night before the wedding and is an opportunity for the wedding party and immediate family to come together and enjoy a meal before the big day. Here are some steps to help you plan a rehearsal dinner:

• Set a budget: Determine your budget for the rehearsal dinner and decide how many people you will invite.
• Choose a location: Decide on a location for the rehearsal dinner that is convenient for your guests and fits within your budget. Options include a restaurant, hotel, or private event space.
• Create the guest list: Create a guest list for the rehearsal dinner, which typically includes the wedding party, immediate family members, and out-of-town guests.
• Plan the menu: Choose a menu that is simple and easy to serve, such as a buffet or family-style dinner. Consider any dietary restrictions or allergies of your guests when planning the menu.
• Decorations and ambiance: Keep the décor and ambiance simple and elegant to match the wedding day theme. Consider adding personal touches such as photos or a slideshow of the couple.
• Schedule speeches and toasts: Coordinate any speeches or toasts with the hosts and ensure that the microphone and audiovisual equipment are in place.
• Coordinate logistics: Make sure that transportation is arranged for out-of-town guests and that everyone knows the location, date, and time of the rehearsal dinner.