FAQ About Coffee Brewing

Here's a simple recipe for making a non-dairy latte at home:

Ingredients:

• 1 cup of non-dairy milk (such as almond, soy, or oat milk)
• 1-2 shots of espresso or 1/2 cup of strong brewed coffee
• Sweetener of your choice (optional)

Instructions:

1. Heat the non-dairy milk in a saucepan over medium heat until it starts to steam. Be careful not to let it boil.
2. Froth the milk using a frother or a whisk until it becomes creamy and frothy.
3. Brew the espresso or strong coffee.
4. Pour the espresso or coffee into a mug.
5. Pour the frothed milk over the espresso or coffee, holding back the foam with a spoon.
6. Spoon the foam on top of the latte.
7. Add sweetener if desired.