FAQ About The Influence of Caribbean Cuisine on Global Gastronomy
How are Caribbean spices used in universal culinary practices?
Caribbean spices like allspice, thyme, and scotch bonnet peppers have found their way into universal culinary practices through their inclusion in spice blends and sauces used globally. Jerk seasoning, for instance, has transcended its origins to become a popular marinade and rub for a variety of meats and vegetables. The balanced yet vibrant flavor profile of Caribbean spices makes them a versatile addition to many different types of dishes, elevating their taste and appeal.
