FAQ About The Influence of Caribbean Cuisine on Global Gastronomy

Caribbean culinary fusion manifests in global food culture through the blending of traditional Caribbean flavors with other international cuisines. This can be seen in dishes like Caribbean tacos, where jerk chicken is served with tortillas, or in Caribbean-infused sushi rolls featuring tropical fruits and spices. The fusion not only showcases Caribbean ingredients but also introduces them to new audiences, continually evolving the way they are perceived and enjoyed globally.