FAQ About Matcha Latte
Can matcha latte be made with almond milk?
Yes, matcha latte can be made with almond milk. Almond milk is a popular non-dairy milk alternative that is often used in matcha latte recipes. It has a mild nutty flavor that pairs well with the earthy taste of matcha, and it froths up nicely when heated.
To make a matcha latte with almond milk, you can follow the same basic recipe as a traditional matcha latte. Heat almond milk in a small saucepan until warm but not boiling. Sift matcha powder into a small bowl, then add a small amount of hot water and whisk until smooth. Pour the matcha mixture into the warm almond milk and whisk until frothy. Sweeten to taste with honey, maple syrup, or another sweetener if desired.
