FAQ About Pizza

Making homemade pizza sauce is a great way to elevate the flavor of your pizza. Here's a simple recipe to make pizza sauce from scratch:

Ingredients:

• 1 can (14 ounces) of crushed tomatoes or tomato sauce
• 2 tablespoons tomato paste
• 1 tablespoon olive oil
• 2 cloves of garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon sugar
• Salt and pepper to taste

Instructions:

• Heat olive oil in a saucepan over medium heat.
• Add minced garlic to the heated oil and sauté for about 1 minute until fragrant.
• Pour in the crushed tomatoes or tomato sauce, and stir in the tomato paste until well combined.
• Add dried oregano, dried basil, sugar, salt, and pepper to the sauce. Stir to incorporate the seasonings.
• Reduce the heat to low and let the sauce simmer for about 15-20 minutes to allow the flavors to meld together. Stir occasionally to prevent sticking.
• Taste the sauce and adjust the seasonings as desired. Add more salt, pepper, or herbs to suit your taste preferences.
• Remove the sauce from the heat and let it cool before using it as a pizza sauce.